Join us for a one-of-a-kind evening on Sat. Mar. 11 at 6pm, with a tour of Closed Loop Farm’s indoor farm by Adam Pollack and an overview of The Plant with Bubbly Dynamics, followed by an elegant and delicious dinner by acclaimed chef David deQuay in the Winter Garden. For details and to purchase tickets, click here.

Also at The Plant today:
noon-11pm: Stop in to Whiner Beer Co.’s taproom for some eats, drinks, and good times. Pizza kitchen will be slinging pies until 10pm. Learn more here.